Steps to Make Easy Homemade Hamburgers In Oven

Easy Homemade Whiskey Sour

You may just need to take a few coals out from under it after your meal starts to boil.

Recipe Summary Easy Homemade Whiskey Sour

I'm not a fan of store-bought sour mix, so I came up with my own version.

Ingredients | Easy Homemade Hamburgers In Oven

2 fluid ounces simple syrup

1 fluid ounce whiskey

1 fluid ounce fresh lemon juice

¼ cup crushed ice cubes

1 maraschino cherry (Optional)

Directions

Stir simple syrup, whiskey, and lemon juice together in a glass. Stir in ice. Garnish with cherry.

I like my whiskey sour to have a little extra dash of lemon and whiskey. My husband likes to add a little extra dash of the simple syrup. So you can adjust this easily to suit your taste.

To make simple syrup, combine 1 cup water and 2/3 cup white sugar in a pot and bring to a boil. Remove from heat and let cool. Store in the refrigerator.

Info | Easy Homemade Hamburgers In Oven

prep: 5 mins total: 5 mins Servings: 1 Yield: 1 drink

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