Chef John's Baba Ghanoush
3 add ingredients c, cook with lid on (12min).
Recipe Summary Chef John's Baba Ghanoush
No matter what you're grilling this summer, chances are good you're going to have more hot coals than food to cook on it, which makes baba ghanoush the perfect post-barbecue recipe. This is a wonderfully savory yet refreshing vegetable dip.
Ingredients | Babas Meat Curry Powder Ingredients4 large Italian eggplants2 cloves crushed garlic2 teaspoons kosher salt, or to taste1 lemon, juiced, or more to taste3 tablespoons tahini, or more to taste3 tablespoons extra-virgin olive oil2 tablespoons plain Greek yogurt1 pinch cayenne pepper, or to taste1 leaf fresh mint, minced (Optional)2 tablespoons chopped fresh Italian parsleyDirectionsInfo | Babas Meat Curry Powder Ingredientsprep: 30 mins cook: 15 mins additional: 3 hrs 20 mins total: 4 hrs 5 mins Servings: 12 Yield: 6 cups
TAG : Chef John's Baba GhanoushAppetizers and Snacks, Dips and Spreads Recipes,
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